June 25, 2009

…..

I just cooked an amazingly hearty and delicious dinner, of sateed (or however you spell it) tofu, yellow squash, and broccoli… with whole wheat pasta and a cheesy tomato sauce (that part was pre-made in the grocery store). But it is soooo yummy, and I feel very nourished.

And for dessert…. vanilla yogurt with a perhaps… a black plum.

:o) Feels good.

Oh and dip in the pool. Hot, hot, hearty summer calls for much more than just grillin’…